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A hidden kushiya where you can enjoy the finest charcoal-grilled yakitori carefully selected local chicken grilled over the highest quality Bincho charcoal and carefully selected local sake.
[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
Addictive udon made with sophisticated soup stock and well-trained noodles. A wide variety of sake and other dishes such as chicken dishes are also available.
Come try "Onomichi-yaki," a dish that has been handed down for 70 years, in this hidden gem in Kitashinchi.
Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.
[Near Shinsaibashi Station] Please enjoy the special course, which combines creative Japanese Japanese-style meal and yakitori that evokes the four seasons.
[Saturday, June 8th -reservation on the day accepted (also by phone)] Anniversary, date, girls' night out, business entertainment