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Anago (Conger eel) (Sake & Wine) in Osaka

Anago (Conger eel) in Osaka

About ratings

1～4／4

Anago Sumibi Zaku

Higashi Umeda Sta. / Izakaya (Tavern), Anago (Conger eel), Nihonshu (Japanese sake)

A restaurant specializing in conger eel dishes! We aim to create dishes that you will feel like you have never eaten before!

3.65

Very good

123

  • JPY 5,000～JPY 5,999
  • -
  • Sunday、Public Holiday
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Oosaka Kitahama Anagoya

Kitahama Sta. / Anago (Conger eel), Japanese Cuisine

A famous restaurant in Kitahama, Osaka. Densuke Conger Eel Specialty Restaurant attracts people not only from Japan but also from all over the world.

3.62

Very good

170

  • JPY 8,000～JPY 9,999
  • JPY 3,000～JPY 3,999
  • Sunday
  • No smoking at all tables

Kassen Kichizaimon Higashitori Ten

Higashi Umeda Sta. / Seafood, Anago (Conger eel), Japanese Cuisine

[5 minutes from Umeda Station] Enjoy the freshest fish and A5 rank beef in a relaxing Japanese space. From 5,000 yen with all-you-can-drink

3.48

288

  • JPY 4,000～JPY 4,999
  • -
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Tempura Ginza Yokota

Higashi Umeda Sta. / Tempura, Japanese Cuisine, Anago (Conger eel)

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.

3.44

100

  • JPY 8,000～JPY 9,999
  • JPY 3,000～JPY 3,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability