Best Soba (Buckwheat noodles) (Wine & For Dates) in Osaka

Stone-ground 28% buckwheat flour, 100% buckwheat flour and Creative Cuisine! Enjoy a new world of buckwheat with some sake!

We will be celebrating our 5th anniversary of independence in October, and to mark this milestone, we will be changing our shop name from ``Kitahama Tsuchiyamajin'' to ``Sobajin Aki.''

For lunch we serve soba Oyako-don (Chicken and egg bowl) chicken and egg rice bowl), and for dinner we serve duck hotpot, duck dishes, and fermented dishes.

[5 minutes walk from Namba/Nihonbashi Station!] You can drink with sashimi, oden, and soba noodles!

≪Seasonal cuisine and handmade soba≫ Feel the greenery while being in the city and relax in a spacious space

[Open 24 hours, 5 minutes walk from Tanimachi 9-chome Station] A long-established udon restaurant with a history of about 50 years.

This restaurant serves soba noodles and fermented dishes during the day, and duck and fermented dishes in the evening.

Delicious dishes of stone-ground handmade Nihachi soba noodles and Kawachi duck paired with delicious sake. In a space full of the atmosphere of an old folk house.

[Near Shinsaibashi Station] - 50 years of soba, ingredients, and people - Hospitality with carefully selected handmade soba and ingredients

How about a meal at the historic Hozenji Yokocho, a 5-minute walk from Namba Station?