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All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!
[5 mins from Juso Station/3rd floor reserved for private use, smoking allowed/private room Yakiniku (Grilled meat)] Pure Seoul cuisine in pursuit of authentic taste/ Yakiniku (Grilled meat) restaurant in business for half a century
Melting fresh horse sashimi and fresh offal! Reservations are required for the finest Motsu-nabe (Offal hotpot)!
Founded in 1970 in the Yakiniku town of Yakiniku (Grilled meat). Traditional taste that has not changed since its founding. Enjoy the finest Japanese beef.
[110 years in business] Directly managed by a long-established butcher shop! Carefully raised on our own farm to achieve high quality and low prices! The finest Wagyu beef!
Yakiniku (Grilled meat) run by professional butchers! Take your time and effort, and don't compromise! I won't cut corners either!
[A5 Kuroge Wagyu beef from Kyushu] Specially selected skirt steak and thigh Steak with special sauce! 29% off single items on the 29th of every month!
[We are particular about freshness, fat, and preparation, and deliver the "best hormones" freshly caught this morning to our customers as soon as possible]
[Motsu-nabe (Offal hotpot) Grand Prix Winner] Hakata Hot Pot Style Motsu-nabe (Offal hotpot) ◎ Only hotpots open from 12:00 Normal business hours from 17:00
[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen
Near Kitahama and Yodoyabashi, we serve the finest charcoal-grilled Yakiniku (Grilled meat). We also offer special charcoal grills. We also have great value party courses and private rooms for large groups.
Enjoy the finest Wagyu beef in a relaxing and relaxing space. Have a delicious time at the hidden Yakiniku (Grilled meat) "Rikyu" in Sennichimae
5 minutes from Shinsaibashi Station ◆ Enjoy high-quality Japanese black beef "Waoh" on a charcoal grill. Order from a variety of parts according to your preference. Course available
The taste of meat is determined by its leanness. "Tajima Beef", which has a strong red meat flavor, will be closed from 12/31 to 1/2.