Izakaya (Tavern) (Stylish) in Osaka

We purchase extremely fresh seafood directly from local waters!

5 minutes from Tennoji Station ◆All seats are private rooms. Enjoy seasonal specialties and a wide variety of sake at a hidden Japanese Cuisine with a Japanese feel.

《reservation on the day》Enjoy the deliciousness of the three flavors in a quiet corner of Shinsaibashi

The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎

Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.

[4 minutes walk from Nishinakajima Minamigata Station] Specialty! Wagyu beef Sukiyaki or pork shabu-shabu available in private rooms◎

Directly managed by a long-established butcher shop ◆Enjoy high-quality Japanese black beef in a calm space Popular among customers from Tennoji/Tsuruhashi!Private rooms available

Enjoy the finest Wagyu beef in a relaxing and relaxing space. Have a delicious time at the hidden Yakiniku (Grilled meat) "Rikyu" in Sennichimae

The specialty is the sashimi of swimming squid sent directly from Yamaguchi Prefecture and the straw-grilled seared bonito bonito flown in from Kochi Prefecture! Private room for 2 people

``Enjoy Teppan-yaki and wine in an old folk house tucked away in a back alley'' ■2 minutes from Osaka Fukushima Station ■Completely private room and terrace

[5 minutes from Shinsaibashi Station] Creative Japanese cuisine with the same origin as medicine Japanese-style meal. Private rooms are popular for banquets and entertainment. Also suitable for celebrations and anniversaries.

[3 minutes each from Osaka Station and Umeda Station] Overturning the concept of farmed fish! A restaurant specializing in farmed fish such as Kindai tuna and Kindai red sea bream!

[3 minutes walk from Nagahoribashi Station] You can enjoy seasonal dishes made from Yamagata Shonai vegetables in a relaxing space with the human touch of Osaka.

Limited to 4 groups per day: A gathering of Kitashinchi's finest adults. Enjoy carefully selected Japanese Cuisine and sake in a sophisticated space.

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake

We are accepting orders for meat sales and takeaway! Please contact us by phone for more information!

For groups, parties, and private rooms, please contact Oyaji Saigo no Nigiri Bettei. *Reservations must be made in advance by phone.

A hidden Yakiniku (Grilled meat) in Soemon-cho, Minami. Kuroge Wagyu beef made only from A5 rank female cows!! ️Fresh hormone. Fully equipped with private rooms

selection course that includes Izakaya (Japanese-style bar) food and drinks. Enjoy tonight's binge drinking.