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[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available
We offer a variety of menus using high-quality ingredients at outstanding cost performance ☆ For meat and Sushi, come to Sozo
[Hidden Edomae sushi away from the hustle and bustle of the city] Edomae sushi made by a master chef
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
At this stylish hideaway for adults, you can enjoy carefully selected sushi made with seasonal fresh fish and artisan skills. Individuals are also welcome.
[Now accepting reservations for banquets] A bar where you can enjoy Sushi, Tempura and carefully selected local sake | All-you-can-drink course starts from 4,000 yen
落ち着きのある隠れ家空間で、季節を閉じ込めたお料理とこだわりのお寿司を厳選酒と共に味わう
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
3 minutes from Kitashinchi station. A luxurious experience where you can enjoy the specialties of natural fish and local vegetables from the nearby sea. A relaxing space with private rooms ◎ For entertaining or anniversaries
For groups, parties, and private rooms, please contact Oyaji Saigo no Nigiri Bettei. *Reservations must be made in advance by phone.
A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
Fukushima Station◆Enjoy carefully selected dishes made with fresh fish delivered directly from the fishing port, along with local sake from all over the country.
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!