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At a stylish Restaurants surrounded by flowers... now accepting reservations for various parties such as welcome and farewell parties
Delicious food in a hospitable space
Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975
[All seats are private rooms with doors! ! Shinagawa Station Konan Exit★2 minutes walk★English, Chinese, and Korean menus available★】
[Limited to 5 groups per day] Pork: Top quality Agu pork and Ishigaki beef shabu shabu & Sukiyaki Heated cigarettes available
Lunch is OK! We have sake, wine, shochu, and a variety of skewers!
Izakaya (Japanese-style bar) for adults who are particular about the quality of their ingredients.Enjoy seafood from all over the country in a modern Japanese relaxing space! For friends/entertainment
[Online reservations for one person or more on the day] Includes a luxurious surprise meat cake♪ Enjoy a Yakiniku (Grilled meat) experience that is unique to purchasing an entire Yamagata beef cow.
◇ Designated as a contract farmer ◇ Buy a whole phantom “Miyazaki Anraku Beef”! You will be impressed by the authentic taste and affordable price.
For those who want to drink and eat! A smoked bar that is perfect for your first stop. Enjoy exquisite food with 90 types of whiskey.
[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
Sirloin Yakisuki (usually 2,750 yen → 1,000 yen) Until the end of June!
Directly connected to Keikyu Kamata Station! Welcome and farewell party ◎ After-party ◎ All-you-can-drink included ~ We have prepared a course that is safe for organizers! Completely private room available★
[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.
[5 minutes from Jiyugaoka Station] Enjoy “casual Teppan-yaki” in a bright and stylish restaurant inspired by Bali♪
All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on June 30th
[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available