Restaurants (Sake & For Business Entertainment) in Japan(page 20)

You can enjoy aged chicken yakitori and the famous Kyoto duck and seri duck shabu hotpot.

1 minute walk from Nakameguro Station. Many TV media appearances! Creative Japanese Japanese-style meal from a shrimp, crab, and fish roe specialty store.

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

Now accepting reservations for banquets! We have 6 private rooms available. We also accept reservations for groups of 60 to 90 people.

◆30 seconds from Matsudo Station◆Please enjoy our A4 and A5 rank domestic Kuroge Wagyu beef, all hand-cut.

Famous jade fried rice, seasonal seasonal vegetables and Tabelog most talked about restaurant! A safe and secure owner-chef restaurant! 7 completely private rooms available◎

Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).

A traditional taste that has been loved for many years in Ginza ◆Enjoy lunchtime in a high-quality space with a renewed Medicinal Food Hot pot course

●The summer hydrangea course (4,100 yen) is very popular. Please contact us by phone to make a reservation.

Creative Japanese-style meal using ingredients from Odawara ♪ A hearty lunch! Semi-private rooms available for small groups ◎ takeaway available

~ Restaurants with a spectacular view 100m above the ground~ Perfect for a variety of occasions, from everyday use to anniversary use.

[shabu shabu in a one-person hotpot] A restaurant where you can enjoy charcoal-grilled Nagoya Cochin and various local chickens and chicken sashimi.

[14 completely private rooms] A Japanese space that makes you feel like you have visited Ryokan in Niigata. Enjoy the special dishes made with Sado ingredients.

Private room for 2 to 80 people. Perfect for entertaining. Summer course 16,500 yen. Yonezawa beef A5 sirloin Steak is delicious.

[Available on July 9th] If you want to eat raw meat in Tachikawa, this is the place! Kuroge Wagyu beef yukke and INOUE Hitsumabushi

Enjoy Hokkaido's new "food" stage: "delicious," "fun," and "freshly made."

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

[Available for groups] We have a variety of courses available, including all-you-can-drink and individual courses!

Tabelog Ginza Area Seafood Online Reservation Ranking #1 Natural Yellowtail Shabu Tai Meshi is exquisite! Raw oysters are extremely fresh