Restaurants (For Dates) in Japan(page 20)

A modern Japanese restaurant where you can enjoy straw-grilled dishes and Kyoto vegetables.

Izakaya (Japanese-style bar) that focuses on seasonal Seafood dishes and Japanese sake.

Not just meat! A wide variety of a la carte dishes and drinks! Great value courses available from 2,970 yen!

[7 minutes walk from JR Hamamatsu Station] OK all year round! A Seafood Izakaya (Japanese-style bar) in the middle of Hamamatsu City where you can enjoy the feel of an oyster shack ◎

《Kyoto-style Modern Kaiseki Ginkgo》Please contact us at [050-5571-5925] for the date when NET reservations will be stopped.

Authentic Italian Cuisine at a reasonable price at a hidden hideaway nestled in the streets of Shijo Karasuma! "Assorted appetizers" is a must-try♪

Japanese sake is loved by connoisseurs, and seasonal delicacies caught from the seas around the world. Only the real good stuff is here.

[Umeda/Dojima] In the quietness of a hideaway in the heart of the city, enjoy the deliciousness that is rich in taste and soul.

[Kawasaki Station East Exit] A hidden creative Fried Skewers restaurant located quietly. You can also enjoy peony hotpot and Game Meat Dishes!

Local Cuisine, Ikesu, Sushi Seasonal Kaiseki cuisine [Private rooms available]

[Can be reserved for a small group of 30 people or more! 】A secret base-like space for a date or girls' night out ◎Private rooms available depending on the number of people

[1 minute walk from Yurakucho Station, Ginza Station, Hibiya Station] Smoking allowed ◎ Private rooms available for 2 to 50 people ♪

[2 minutes from Shinjuku Station ◆ All seats in private rooms] Enjoy a blend of Japanese and Western cuisine that shines with the skills and sensibilities of craftsmen with carefully selected wines.

Notice of holidays

Japanese bar dining tucked away on a back street in Higashi Ginza. ``Private and semi-private rooms also available! reserved are welcome! ! ”

★Reservation required. Ikebukuro's best charcoal-grilled yakitori. Enjoy the full flavor of the chicken using Kishu Binchotan charcoal and the traditional Otori method★

[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]

Osaka Honmachi◆All-you-can-eat Yakiniku (Grilled meat) (also open on Sundays)◆Delicious and fluffy with charcoal-grilled water charcoal grills◎Carefully-selected domestic beef◎All-you-can-drink available

2 minutes walk from the station [Open until 24:00] Reservations are welcome for same-day seats only.