Restaurants (Sake) in Japan(page 20)

Closed to support the Noto disaster area (until February 29, 2020/reopens on March 1)

1 minute walk from Takatsuki Station★Private rooms available, a hot topic!

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.

Directly connected to Tsurumi Station★Authentic Chinese food in a completely private room! We recommend the 4,500 yen course for the welcome party◎

A variety of seasonal dishes using seasonal ingredients such as Kobe beef, local Seafood, and local vegetables. We also have a wide selection of local sake that goes perfectly with Japanese-style meal.

Digital art x Teppan-yaki x French cuisine omakase courses are available from 6,900 yen

[30 seconds from Okazaki Station] Enjoy Creative Cuisine Japanese-style meal over 50 types of alcohol in a stylish, modern space.

[1 minute from Takadanobaba Station] Directly from the farm! An array of carefully selected ingredients such as charcoal-grilled Kyoto duck ground in the morning, seasonal fish and Oyster ♪Also available at the second restaurant.

◆There is a smoking area inside the store.◆At this evening's Japanese banquet, you can enjoy the flavor of real seafood. Small number of people ~ Private rooms available ◎

◆ All seats are private rooms ◆ Enjoy a variety of seasonal kaiseki cuisine in a historic thatched-roof building dating back to the Edo period.

[Fully equipped] A crab specialty restaurant has opened in Shinagawa. Crab and Japanese Cuisine courses are available from 10,000 yen.

[Private room for 2 people in a Japanese-style restaurant] Japanese Japanese-style meal featuring Kumamoto's Local Cuisine (horse sashimi) and fresh fish from Amakusa (red beef)♪

[Short walk from Ikebukuro Station] Fully equipped with private rooms. Blissful high-class sushi selection course created by skillful techniques for 7,980 yen

[Highballs are 50 yen from 3pm to 5pm] "Kappo Monja" made with Michelin's secret dashi stock and ingredients from Hokkaido

~A modern tea room space where you can relax and relax~ [Agodashi Chazuke] x [Extensive drink menu]

Isshin Kaneko's second brand, with a focus on tempura and kaiseki cuisine. Leave it to us for entertaining, welcoming and farewell parties.

Enjoy high-quality shabu shabu in a completely private room! Only 3 private rooms available

French cuisine Restaurants in the sky

We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.