Restaurants (Specialty Fish Dishes & Wine) in Japan(page 29)

[3 minutes from JR Fujinomiya Station] Private room seats available for 2 people! OK on the day! We also offer various courses for banquets!

[Up to 70 people/Horigotatsu/semi-private room available] Yakitori/charcoal grill. Izakaya (Japanese-style bar) that takes pride in its highballs. Banquet course available

[Near the station / Tatami room / Semi-private room available] Course with all-you-can-drink starting from 4,500 yen / Kushikatsu starting from 110 yen / Extensive menu

1 minute from Daisen Station◆We pride ourselves on fresh fish caught in the morning, stews, and Fried Skewers! Enjoy the compatibility with carefully selected sake. Completely private room available

Susukino Station★32 Japanese-style private rooms★Hokkaido seasonal ingredients served at robata and Sushi ★Various courses available★

1 minute from Hon-Chiba Station◆ Enjoy creative home cooking that has been loved for 42 years in a comfortable space where you can truly relax.

1 minute from Nihonbashi Station. We offer luxurious natural tiger blowfish and soft-shelled turtle that even women can easily enjoy! Can be reserved

There are over 80 types of sake from all over the country, including charcoal-grilled fresh fish ordered from Toyosu Market, Shinsei, and Hiroki.

Seasonal masterpieces created by craftsmen's flawless work. Hospitality in a high-quality Japanese space, perfect for entertaining or anniversaries

We have plans perfect for this season's welcome and farewell parties. Dishes unique to Hakata and sake carefully selected by the proprietress are also available ◎

[1 minute from Takatsu Station] Private rooms available! Same-day reservations available! We also have a variety of courses for drinking parties and banquets! <Now accepting reservations!>

[1 minute walk from Gokisho Station] Popular duck menu! Enjoy authentic Japanese-style meal cuisine in a relaxing hideaway space♪

[2 minutes walk from Daisen Station] We are proud of our seasonal fish and charcoal-grilled chicken. We use Kirishima chicken from Miyazaki Prefecture! The freshness is different!

A large gathering of Mie's delicious ingredients and alcohol ♪ Enjoy various local ingredients and B-class gourmet food at reasonable prices!

We also offer Okinawan Cuisine, Agu shabu shabu, local tiger prawns, and local Wagyu beef.

Enjoy a relaxing moment in the restaurant's calm, Japanese-style atmosphere. We also have private rooms to suit the number of people.

At the newly renovated "Sushihide", you can enjoy a moment of bliss where you can enjoy the special techniques, taste, and hospitality.

3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎

[Now accepting reservations for welcome and farewell party] Izakaya (Japanese-style bar) | 8 courses from 3,300 yen | Tatami semi-private room for up to 40 people

[1 minute from Shinbashi Station Ginza Exit] A private room Izakaya (Japanese-style bar) where you can enjoy seasonal ingredients and a variety of Creative Cuisine | Banquets up to 46 people