Restaurants (Shochu & For Dates) in Japan(page 3)

Enjoy locally produced dishes such as horse sashimi, red beef, Local Cuisine, fish dishes from Amakusa, and vegetables from Aso in a private room.

Open at 16:00 on weekdays, open at 15:00 on Saturdays, Sundays, and public holidays!

[6 minutes walk from Shizuoka Station] A healthy, natural Chinese restaurant that makes use of homemade sauce and fermented seasonings

[Very popular for banquets] reserved reservation includes 7 popular dishes and all-you-can-drink [From 4,500 yen including tax] ◆1 minute from Shinbashi Station◆

To TejiTeji that continues to evolve

[Horumonyaki specialty store for adults]

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

In fact, it is a long-established Bistro that was founded 50 years ago!

[3 minutes from Hatchobori Station] 700 types of wine available at all times! Authentic Italian Cuisine and delicious wine at reasonable prices♪

Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎

[1 minute walk from Tsukishima Station] Very popular ◎ Specialty restaurant that mainly serves North Indian and Nepalese Cuisine ★

“Good encounter with good drinks tonight” Small restaurant “Sonohen”

Lunch drink OK! A shop that focuses on "craft" such as in-house produced beer and homemade fermented seasonings ♪

Authentic Cantonese cuisine made with top-quality ingredients to create exquisite dishes

[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes

[6th Anniversary Limited Course with 2 hours of all-you-can-drink] 14 dishes, 8,000 yen (tax included)