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We accept reservations for various banquets!
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].
Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Open from lunch to dinner on weekends and holidays
We have vacancies today, July 5th (Fri). Please feel free to contact us.
Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.
3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available
Kobe BOVIN is a meat party for a few elite people! This is a shop that sells black tongue, Wagyu skirt steak, and raw hormones!
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
"One piece, one personality" Innovative use of carefully selected seasonal ingredients
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
☆Limited time only☆Lunch is open all day! ! [Private room available] Yakitori carefully grilled by the owner ✕ Wines from around the world
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space