Restaurants (Takeout) in Japan(page 30)

[31 years specializing in Korean Cuisine] Korean Cuisine Arenmoku [3 minutes walk from Okachimachi station] reservation on the day on the day!

It has been over 40 years since the company was founded. This restaurant is run by a proprietress who grew up in a family of fishermen that has been in the family for more than ten generations, and teaches people how to enjoy delicious local fish.

Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.

Within walking distance of Izukogen Station: A restaurant serving authentic tuna dishes, local fish, Inatori-produced golden sea bream, and Seafood [Parking available]

A restaurant in Machida with a chef and a sake master who have maintained a fish tank for 17 years and have mastered the art of making live fish ~Sakafune - Fish Tank Kappo~

Hidden famous restaurant in Ginza, lined with high-class restaurants

Enjoy Beko-tei's carefully selected [Assorted Japanese Black Beef Beef]! ! !

[Completely private rooms available] Relaxing space for adults / Enjoy over 140 types of Creative Cuisine

★1 minute walk from Fushimi Station★The original! "Xinjing", the birthplace of Viet Ramen, offers welcome and farewell party & banquet plans!

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

[Tamatsukuri Station] Japanese-style meal Izakaya (Japanese-style bar) using seasonal ingredients and fresh seafood.Private rooms for 4 to 8 people, banquets for 40 people, etc.

[3 minutes walk from Kannai Station] ◇ A 50-year-old long-established restaurant specializing in Yakiniku (Grilled meat) ◇ Complete VIP private room in a high-quality space

Motsu-nabe (Offal hotpot) Imaizumi Main Branch is one of Fukuoka's leading Motsu-nabe (Offal hotpot) specialty restaurants, and is popular for its white miso soup and large pieces of motsu.