Restaurants (Child-Friendly & Private Hire) in Japan(page 35)

Monday, August 5th ☆ We're open until 4am today as usual ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kyoto.

[3 minutes walk from Sanjo Station] Farmer's kitchen★A hideaway for adults that boasts Creative Cuisine made with vegetables♪

[Original Kansai style! Grilled skewer eel specialty store] Our bed was featured in "Matsuko's Unknown World"

You can eat Hinai chicken.

2 minutes from Kamiooka Station◆We are proud of our homemade soba noodles and freshly fried Tempura with a 50-year history! Alcohol-based use is also welcome.

<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!

◆Kenkyu Gakuen Station North Exit◆ Authentic Italian Cuisine at a reasonable price...

Founded in 1999, Japan's first Oyster Bar

Kurobuta pork from Kagoshima Prefecture and domestic vegetables. Dim sum Gyoza / Dumpling made with quality ingredients wrapped one by one by dim sum masters. Banquet up to 45 people◎

Today as well, we prepare the seasonings by hand.

Available seats on August 6th ◎ [6 minutes walk from Shijo Station and Karasuma Station] Specialty [Xiaolongbao] is numbing! [Mapo tofu]