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French cuisine made with carefully selected ingredients from Miyako Island and seasonal ingredients from around the world that can only be enjoyed at that time and place.
Exquisite Chinese Cuisine prepared by chefs trained in Beijing and Hong Kong, China
Aichi is a food treasure trove blessed with the fruits of the wild, mountains, and sea.A dish where you can feel the pure taste of the ingredients.
We use Higo Aka chicken, Kuro Satsuma chicken, Kosho chicken, etc.
Please enjoy ``fragrant French cuisine'' prepared by a chef with a thorough craftsmanship.
We are also accepting reservations for August and September by phone. Thank you for your cooperation.
[5 minutes from Ogashira Bridge] Savor the skill of a veteran chef, enjoying exquisite dishes that make full use of seasonal ingredients and carefully selected Japanese sake.