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A specialty store specializing in Kuroge Wagyu beef and tongue, located 3 minutes walk from Hiratsuka Station. Our commitment to quality and taste creates deliciousness.
[Directly connected to Sakae Station] Nagoya Chunichi Building New Opening on April 23rd! Special course menu available to celebrate the opening
You can enter after 21:00 ◆Private rooms available / Children welcome! An Italian Cuisine Izakaya (Japanese-style bar) that prides itself on meat.
Now accepting reservations for the 2024 Beer Garden ☆ Groups welcome! Come have a welcome and farewell party ☆Mediterranean cuisine in an exotic space
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
0 seconds from the station! The much talked about Gout Shop! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! A treasure trove of Seafood! The famous Gout Oyster are delicious!
◆Open until 24:00 [3 minutes from Honmachi Station] A stylish Italian Cuisine restaurant where you can enjoy wine and snacks in a hideaway
Enjoy higher-grade Yakiniku (Grilled meat).
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
[5 minutes walk from Tokyo Station] A chicken specialty restaurant where you can enjoy a wide variety of courses and Miyazaki Local Cuisine ◎
“Excellent Steak” that will delight gourmets
Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website
・Umeda store A bar where you can eat a lot of delicious food little by little and enjoy it with wine! An unpretentious and easy-to-use store
[1 minute walk from JR Ikebukuro Station East Exit] Enjoy Wagyu beef and Cow tongue at a reasonable price! A hidden Izakaya (Japanese-style bar)
Extensive tapas menu! Choose from exquisite Sukiyaki and snacks from over 100 menu items
[1 minute from Higashihie Station] We pride ourselves on our exquisitely grilled yakitori and fresh fish delivered every morning! Now accepting reservations for banquet courses◎
A Kobe beef specialty restaurant where you can casually enjoy marbled Steak and popular lunch Hamburg in a chic space.
We offer modern Cantonese cuisine with a new flair while respecting traditional methods.
An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.