Restaurants (For Families and Children) in Japan(page 46)

5 minutes from JR Omori Station◆ Enjoy carefully crafted chicken skewers and Japanese Japanese-style meal that takes advantage of the season, along with carefully selected sake.

Everyone gathers around the iron plate until 8 a.m. ♪ Delicious, cheap, and a homely space filled with sincerity ◆

Enjoy Miyazaki delicacies such as local chicken, wagyu beef, and fresh fish, as well as alcohol at reasonable prices. A relaxing Japanese space perfect for travel and entertaining.

[Around Mt. Kaisei] Rediscover the charm of Koriyama! Enjoy the best table time at Vegebar where you can enjoy local vegetables and wine♪

5 minutes from Toyosaka Station ◆Easily enjoy authentic Japanese-style meal made with Niigata ingredients. From everyday use to various banquets◎

Luxurious ✨ Exquisite Satisfaction (Neo-popular Grilled offal) Shirokuma-ya

We apologize for the inconvenience, but we will be closed from June 24th to August 8th. We will resume normal business hours on August 9th.

[5 minutes by car from Yukuhashi Station] Equipped with private rooms perfect for entertaining, anniversaries, and dates. Enjoy a wonderful time with all five senses.

I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?

An authentic Okinawan Cuisine restaurant with red tiles, veranda, and shisa dog as landmarks!

A small Italian Cuisine bar where Kanazawa's foodies gather *Enjoy delicious, fun, and safe time◎

[Hidden Yakiniku (Grilled meat) that appears quietly in the alley beside the main store] A hidden Yakiniku (Grilled meat) that you can easily enjoy from authentic Yakiniku (Grilled meat) made with Kuroge Wagyu beef! ︎

2 minutes from Joshin Station. Not only Hitsumabushi and Unajyu, but also the a la carte dishes are exquisite! There is also a private room where you can enjoy a relaxing meal.

5 minutes walk from Kyoto Station! The “Nakkopse” that arrived in Kyoto for the first time will make you addicted!

Hidden famous restaurant in Ginza, lined with high-class restaurants

Shabu-shabu conger eel, young sweetfish, grilled eel, grilled flat clams with seaweed, dried baby sardines and Japanese pepper rice,

[A high-quality Izakaya (Japanese-style bar) directly managed by an intermediary wholesaler that focuses on natural fish caught in spring, summer, fall, and winter]

A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.

Enjoy the fresh meat that the owner is so proud of, along with the sauces and salt that are carefully made in-house! Great for after work too!