Restaurants (For Families and Children) in Japan(page 5)

[Directly connected to Nishi-Shinjuku Station Building] Authentic charcoal-Yakitori (grilled chicken skewers) and duck skewers. Perfect for parties or drinking parties with friends! We also have private rooms for groups!

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

[Parking available ◎] Delicious and cheap!! Raw Cow tongue 555 yen (610 yen including tax)

A dish that is modern and attractive while preserving the traditions of Chinese Cuisine. Color important scenes

A relaxing space that makes you feel like you're in a forest in the sky.

[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!

[Motsu-nabe (Offal hotpot) and Grilled offal together♪] A new business format will open on the 1st floor of Yodobashi Hakata Building in April 2022! !

[Cold Noodles Fair in progress] Cool off with some special Cold Noodles this summer! We have 3 types of delicious Cold Noodles available!

Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!

A grill Restaurants where you can discover new deliciousness while valuing traditional flavors.

Enjoy creative Italian Cuisine cuisine made with ingredients from Fukui prefecture, paired with wines from around the world in a refined country-style space.

1 minute walk from JR Kure Station! Enjoy roast beef in a bright restaurant!

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

RIHGA All-you-can-eat buffet Hotel (Osaka) ■Hawaiian Sweets All-you-can-eat buffet Sweets July 2nd!

A famous French restaurant produced by Yutaka Ishinabe.

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

[2 minutes walk from Tamachi Station] A meat bar that takes pride in its raw meat made from Ota beef of the Tajima beef lineage. [Now accepting reservations for large groups!]

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

A unique view. And a famous restaurant serving the world's top three Xiaolongbao