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3 minutes from Shinbashi station! A hideaway for adults who pair Italian Cuisine food and Teppan-yaki with natural wine using Japanese ingredients.
We aim to be a ``hidden store that you won't get tired of even if you visit once a week''!
[New Year's party in a private room] A variety of carefully selected ingredients carefully selected by the chef ◇ Enjoy seasonal delicacies in a calm Japanese atmosphere
For those who are not satisfied with Thai Cuisine so far ★ Marriage of Ethnic Cuisine and wine *
[Hidden Bistro near the station] Casually enjoy carefully-cooked Meat Dishes, French cuisine, and carefully selected wines♪Private rooms available◎
[5 minutes walk from Umeda Station] Very popular shibari tongue☆Charcoal grilled dish⭐︎Dinner with gravy Gyoza / Dumpling and Japanese sake
[Please come to the welcome party] Oyster x Robatayaki ■Hiroshima's delicious local sake! Fresh Setouchi fish grilled robatayaki with the aroma of the ocean.
5 minutes from Sannomiya Station | Until 5am! Now accepting reservations for the welcome and farewell party! Enjoy high-quality Kuroge Wagyu beef ◆ Focus on the tongue
Conveniently Yakiniku (Grilled meat) 3 minutes from Bashamichi Station
[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.
A restaurant where you can enjoy obanzai and seasonal specialties that value the connection between people and between people and food.
[5 minutes walk from Kitashinchi Station] Enjoy fresh seafood and creative Japanese-style meal! Courses where you can taste seasonal ingredients in a luxurious way are available for 2 people or more.
Enjoy horse sashimi, red beef, Local Cuisine, local vegetables, and more in a completely private room.
Enjoy high-quality meat with homemade sauce at a reasonable price ■ A restaurant certified as “Delicious! Fresh from the Barrel” ■ Natural wine available
A hidden Yakiniku (Grilled meat) on the second floor of the building...Enjoy a performance directly managed by a wholesaler.
Fresh seasonal seafood is shipped directly from Kanazawa every day! Over 18 to 22 types of daily side dishes are also available. You can enjoy it without getting bored
Carefully selected by the master craftsman who has been working on meat for 20 years! ``Excellent Yakiniku (Grilled meat) x freshly cooked clay pot rice'' at a reasonable price! There is a semi-private room♪