Restaurants (Shochu & Private Rooms) in Japan

Enjoy authentic tempura in Yokohama with hospitality using carefully selected seasonal ingredients

Enjoy our carefully selected Hida beef Yakiniku (Grilled meat) over charcoal. Meat cakes are also available with advance reservations!

Enjoy an elegant drink at a quiet hideout in Nishiazabu near the Nishiazabu intersection!

[3 minutes walk from Shinjuku Station] 3 hours of all-you-can-drink! All-you-can-eat Yakitori (grilled chicken skewers) in a private room from 2,480 yen! Smoking allowed!

[3 minutes from Toyotashi Station/Reservations required for dinner] Authentic Italian Cuisine /Extensive menu/Smoking allowed/Private rooms available

Right next to Ikebukuro Station ★ All-you-can-drink sake with over 60 varieties [From 539 yen] ◆ 50% off Juyondai/Aramasa/Kokuryu

Keisei Funabashi Station Neo public bar! 《1 minute walk》A famous restaurant where the famous ``homemade meat tofu'' and ``Wagyu beef Motsu-nabe (Offal hotpot)'' are delicious and inexpensive.

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

NEW OPEN on May 16th [3 minutes walk from Shinjuku Station] All seats are private rooms and all-you-can-eat Yakitori (grilled chicken skewers)! We also boast fresh fish sashimi and Japanese beef

[1 minute from Hachioji Station] Seafood Izakaya (Japanese-style bar) that can accommodate small to large groups ◆ Calm and relaxing Japanese-style space

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill

A house located in the back alley of the ``Nodoguro Specialty Store''. Private rooms are also available.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

◎We have started serving a new menu. We look forward to your reservations.

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.

[2 minutes walk near Fujisawa Station] Private rooms available! Banquet courses where you can enjoy Seafood dishes made from freshly caught fish are available from 3,500 yen!

[2 minutes from the east exit of Akabane Station] High-quality Wagyu beef from a directly managed meat wholesaler at a high cost performance ◎ Don't miss the half-price Yakiniku (Grilled meat) day every Tuesday!

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.