Restaurants (Sake & Wine) in Japan

[Using the highest quality Kobe beef] ■ Private rooms available ■ 1 minute walk from the east exit of Ikebukuro Station Enjoy authentic Teppan-yaki with a gorgeous interior.

[1 minute walk from Minamikoshigaya Station] Our featured course! `` Cow tongue easy course'' is 3,500 yen and includes 3 hours of all-you-can-drink!

A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!

[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef

Omi beef! Enjoy delicious Yakiniku (Grilled meat) grilled to perfection in our ``Healthy Roaster'', which is free from smoke and odor.

[#PonSakeTagram] Tanimachi 6-chome Station Exit 6-2 minutes ◆ Enjoy monthly sake and a wide variety of dishes

[3 min walk from Shibuya Station] A private room Meat Bar with a night view that is popular for its meat and cheese fondue! Courses from 2,480 yen

[2 minutes walk from Shinjuku-sanchome Station!] Course with all-you-can-eat oden and all-you-can-drink♪

A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.

Enjoy carefully selected "Cow tongue" dishes to your heart's content ♪ 5 minutes walk from Omiya Station

[3 minutes walk from Gamo 4-chome Station] Founded 35 years ago ◎ Aomori's long-established Yakiniku (Grilled meat) restaurant opens its first store in Kansai! !

= Directly managed by a butcher shop = ◆Welcoming parties, farewell parties, banquets, reserved, and reservations accepted from 3,200 yen◆

[Tuna and crab banquet] 3,500 yen with all-you-can-drink for 3 hours - [Seafood dishes and completely private Izakaya (Japanese-style bar)] Unexplored area of the sea Shinbashi main store

A Japanese restaurant Japanese-style meal dishes made with the bounty of the sea of Sado Island, Niigata Prefecture, and delicious local sake. All seats are in private rooms with doors.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

[Shibuya's famous Yogan-yaki (roasted on a hot stone) restaurant] Please enjoy Yakiniku (Grilled meat) and exquisite raw meat made from female wagyu beef! [Now accepting reservations for banquets]

[3 minutes walk from Yurakucho Station] Opening on October 5th! The concept is Kyushu cuisine and robata ◎ Banquets in private rooms are welcome!

The kushikatsu skewered in rich sea urchin sauce is a must-try! The final course is a delicious pasta dish.

If you're looking for Yakiniku (Grilled meat) and Korean Cuisine in Akashi, choose Nobiani. [Meat quality] [Secret sauce] [Natural Bincho charcoal]

Private rooms available! 1 minute from Higashi-Totsuka Station ◆ A restaurant where you can enjoy carefully selected Yakiniku (Grilled meat) and various bar dishes!