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You can do it empty-handed! Even rain is OK! New tent terrace seating where you can enjoy Yakiniku (Grilled meat), Genghis Khan (Mutton grilled on a hot plate), and Hamayaki!
◆Charcoal-Yakiniku (Grilled meat) and offal with sauce at the best value ◆BISTRO Chick affiliated store
"Private rooms available" "All-you-can-drink courses available" Enjoy the ultimate Cow tongue in a relaxing atmosphere inside the hotel
[5 minutes walk from Kawasaki Station] Higher-grade hospitality. Yakiniku (Grilled meat) Restaurants to enjoy in a luxurious space
All-day dining with the theme of ``Feel free to enjoy delicious food anytime''
5/29 ~ Korean Gourmet Fair ~맛있어요 Masissoyo in La Jyho~
A one-of-a-kind dressing that makes the salad the centerpiece Original Italian Cuisine Same reservation on the day ◎ Sanjo dinner
Opening in front of Yamagata Station [100% Yonezawa beef specialty store] Top quality Yonezawa beef from a long-established store established in Meiji 27
[Kobe's new landmark Restaurants] Now accepting reservations for anniversaries, reserved, and more♪
~This is a restaurant where you can casually enjoy Japanese Cuisine that takes advantage of spring, summer, fall, and winter ingredients unique to the lake country~
[Terrace seating/Completely private rooms available] Directly connected to Sendai Station ◆Modern Italian Cuisine cuisine using Tohoku ingredients, All-you-can-eat buffet recommended
A hotel Restaurants just 4 minutes from Higashi-Ginza Station ◆ Melt-in-the-mouth A5 rank Sendai beef "Sukiyaki" ◆ Groups welcome!
◆Dynamic kitchen and bar where adults gather◆ ~Hospitality with domestic premium whiskey and Japanese-style meal~
A Japanese-style meal quietly located along Wakamiya-oji Street, just a two-minute walk from Tsurugaoka Hachimangu Shrine.
[5 minutes walk from Hakata Station] All the meat is "Kuroge Wagyu beef from Miyazaki Prefecture"!! An authentic Yakiniku (Grilled meat) restaurant with excellent quality and high cost performance!
2 minutes from Ueno Station ★ Cheerful Italian Cuisine Meat Bar ★ Delicious with soft juicy wagyu beef and sommelier's carefully selected wine