Restaurants (Takeout) for lunch in Japan

Over 70 types of pasta and over 20 types of toppings dal 1987 "pasta family"

[Originally an old house?!] A popular Izakaya (Japanese-style bar) where you can casually eat Oyster, just 2 minutes walk from Oimachi Station! In-season rock Oyster are also available!

[5 minutes from Omotesando Station] Samgyetang specialty store where you can enjoy carefully selected Medicinal Food. Art works are also sold in the stylish store.

[3 minutes walk from Maruyama Koen Station] Enjoy Hokkaido French cuisine in a spacious space limited to 2 groups

Online reservations now being accepted for Thursday 6/6♪

[Made with no additives] A delicious handmade Vietnamese Cuisine restaurant that incorporates French cuisine and Chinese cooking methods.

[3 minutes walk from Nakameguro Station] A Western Western Cuisine with a nostalgic feel ♪ Enjoy homemade Hamburg with plenty of gravy

[4 minutes from Nada Station] We are proud of our carefully selected A5 rank Japanese black beef! Enjoy Yakiniku (Grilled meat) served on a rock salt plate ◎ Courses available, reserved possible

[1 minute from Nerima Station] Enjoy authentic Italian Cuisine & Spanish cuisine in style, at a reasonable price, and casually♪

Sakae store opened after a long wait by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪

"Smoked Wine Bar" Experience the marriage of carefully selected wines and the aroma of smoked food "A new taste experienced through aroma"

[Excellent taste of ingredients] Enjoy burger-style wagyu beef carefully selected by meat specialists

◇◆◇ The birthplace of Japanese spare ribs ◇◆◇

A small restaurant with the concept of [Four seasons decorated with Mie seafood and local vegetables]. We are proud of our fresh fish and clams.

Course with 6 types of Churrasco, all-you-can-eat All-you-can-eat buffet + Brazilian pudding starts from 2,980 yen★

Open throughout! You can use it for any occasion, including lunch, lunch, and dinner!

[Cat Street] Traditional Brittany Garrettes and French bio wine/100% buckwheat flour used

[5 minutes from Shijo Karasuma] Exquisite Italian Cuisine and French cuisine cuisine!

This eel restaurant is popular for its Nagoya specialty "hitsumabushi", which is finished with plum chazuke, and its hearty eel jus with the tail sticking out.

[A rare pizzeria that specializes in pasta] A Neapolitan pizza specialty store where pasta is more popular than pizza ☆★