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It's a good restaurant considering its rating on Tabelog.
3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎
Super cheap all-you-can-drink available! Until 5am the next morning! Enjoy delicious dishes such as the popular Chicago pizza and lamb cutlet at reasonable prices★
[3 minutes from Ishiyama Station] Domestic black pork, Aomori garlic thin-skinned Gyoza / Dumpling lunch, lunch at Shiga Otsu Ishiyama ◎ reserved for private use late at night 3:00
Seats available for dinner today. Enjoy authentic Sicilian Local Cuisine at a specialty restaurant.
★Aged meat and wine◆With like-minded friends! Great for dates & anniversaries ◎ A little drink & Meat Bar ★ 5 minutes from Akihabara station ♪
[Close to Skytree] [2 minutes walk from Oshiage Station (in front of Skytree)] [Oven-baked x Fermented] Authentic oven-baked pizza
A hideaway space themed on a Niseko, Hokkaido villa. Cuisine made with Hokkaido ingredients. Close to Azabudai Hills
All seats are private rooms! 2 minutes walk from Shibuya Station. Enjoy 80 types of sake and creative Japanese Japanese-style meal.
[1 minute walk from Yoyogi Hachiman Station or Yoyogi Koen Station] A hidden authentic French cuisine bar for adults that you can casually drop by in Yoyogi.
Seats available today! [Shibuya Stream 3F] ~ Travel the world with craft beer ~
1 minute walk from Hatagaya station A4-5 Kuroge Wagyu beef and wine/sake shop
The best pizza in the world! Enjoy the open terrace seating or the relaxed seating inside the restaurant with a glass of wine carefully selected by our sommelier.
[3 minutes from Kagurazaka Station] Authentic seated style Oyster Bar where the true value of Oyster shines! Open from 15:00☆
☆Tokyu Plaza Ginza 10F☆ Directly connected to Ginza Station ☆ 4 minutes walk from Yurakucho Station ☆ Extensive bio and gluten-free menu
[Red meat Steak x Japanese wine] Enjoy wine at a French cuisine Bistro
2 minutes from Shinjuku Station ◆ Dining Bar that boasts cocktails made with seasonal vegetables and fruits and exquisite dishes created by the chef.