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A hidden house. Enjoy aged meat Steak on the 1st floor bar and on the 2nd floor at Japan's oldest craft beer specialty store.
The finest beef and playful new style of Yakiniku (Grilled meat) that can only be found in Kagurazaka
A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.
~All-round Italian Cuisine with a menu that changes with the seasons, served four times a year~
[Specially selected Japanese whiskey, Wagyu beef, Grilled skewer and Seafood] Enjoy local cuisine with domestic highballs and modern Japanese Japanese-style meal
Enjoy wood-fired authentic Italian Cuisine food and our own wine "Grape Republic" away from the hustle and bustle♪
[Directly connected to the station ☆ Hideaway] Dishes of fresh seafood served with carefully selected wine ◎ A Spanish bar where the chef's passion shines!
Opened in 1988. Aged meat and Japanese black beef Steak at a long-established hideout. Own imported Belgian beer and wine
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
[#PonSakeTagram] Tanimachi 6-chome Station Exit 6-2 minutes ◆ Enjoy monthly sake and a wide variety of dishes
The best pizza in the world! Enjoy the open terrace seating or the relaxed seating inside the restaurant with a glass of wine carefully selected by our sommelier.
Right next to Ikebukuro Station ★ All-you-can-drink sake with over 60 varieties [From 539 yen] ◆ 50% off Juyondai/Aramasa/Kokuryu
[Long-awaited renovation] An adult space where you can enjoy the finest Fried Skewers and carefully selected wines that transcend the five senses