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[A one-of-a-kind Italian Cuisine with a focus on Prosciutto]
A small Italian Cuisine located behind Asakusa Kannon, 10 minutes walk from Asakusa Station. A popul...
nacolさんに行ってきました!
浅草に新しくできたイタリアンのお店です!
蒲田にあったリボリータのオーナーがお店を移転させ、素材にこだわった料理とワインを提供してくれるお店です。
今回はコ...
浅草に新しくオープンするイタリアン
nacolさんのプレオープン期間に
コースを予約して行ってきました
ふわふわ生ハムが看板メニューの
蒲田の大人気イタリアン
『Ribollita e ...
生ハムが最高でした!
家亀さんの人柄も素敵です!
料理も接客も最高でした!
自信を持ってオススメできるお店です!
コースをいただきました。
料理もおいしく、接客も心地よく、素敵な時間を過ごせました。
Restaurant name |
Nacol
|
---|---|
Categories | Italian、Wine bar、Creative cuisine |
Phone number (for reservation and inquiry)・Inquiry |
050-5593-4162 |
Reservation Availability |
Reservations available
TEL:03-6802-3898 |
Address |
東京都台東区浅草3-28-9 サイドプレイス 1F |
Transportation |
About 10 minutes walk from Tokyo Metro Ginza Line, Toei Asakusa Line, Tobu Isesaki Line [Asakusa Station] 673 meters from Asakusa. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5010803004010 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
Service charge 5% |
Number of seats |
8 Seats |
---|---|
Maximum party size | 8people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Wine,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,BYOB,Sommelier |
With children |
Kids are welcome(Elementary school students are welcome) |
The opening day |
2024.4.3 |
Phone Number |
03-6802-3898 |
季節のフルーツとブッラータ、自家製パン、ふわふわ生ハムのブリオッシュ、そら豆のスープ、イカ墨パスタ、白金豚、苺のミルフィーユ。
どれも本当に丁寧で、美味しかったです。
季節ごとに旬の食材を使わ...