Restaurants (Takeout) in Japan(page 3)

5 minutes from Gion-Shijo Station ◆ Enjoy Japanese-style meal made with plenty of seasonal ingredients, such as conger eel in summer and puffer fish in winter.

Thorough infection prevention measures! You can enjoy delicious local chicken ♪ Completely private rooms are also available ☆

[3 minutes from Shinsaibashi Station] Course to fully enjoy the freshest morning ground chicken starting from 4,500 yen [all-you-can-drink included] / Private room ~ 12 people

[3 minutes walk from Kintetsu Yokkaichi Station] New menus are appearing one after another!

1 minute from Nihonbashi Station ◆ Enjoy thick-sliced samgyeopsal from a long-established restaurant in a retro space ♪ We also have great-value courses that are perfect for parties ◎

Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.

There are 15 private rooms of various types that can accommodate up to 80 people. If you're having a banquet, you can't go wrong with Tenbinbo!

A Spanish bar perfect for families and small gatherings! There is also terrace seating! 5 minutes walk from Tamachi station!

[1 minute from Nishikujo Station] A long-established Yakiniku (Grilled meat) restaurant! All-you-can-drink banquet courses available from 5,000 yen! Samgyeopsal is also available.

[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.

Open on March 20th (Wednesday), closed on the following day, the 21st

Restaurants with private rooms where you can enjoy local vegetables and Creative Cuisine

Using only Setouchi natural conger eel [Michelin Hyogo listed store] Setouchi natural conger eel sushi from a well-established restaurant that has been in business for over 50 years

We are taking measures to ensure that you can enjoy your meal with peace of mind, such as ventilation in the store, the use of private rooms, and distance between seats.

◆1 minute walk from the east exit of Yoyogi-Uehara Station◆A long-established Yakiniku (Grilled meat) restaurant famous for its salted tongue with green onions

[Individuals and small groups are welcome] Carefully selected by the store manager! We offer recommended dishes.

<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!

Carefully selected Kuroge Wagyu beef and authentic Korean Cuisine

[Kokurakita Ward Area] “Satsumaji” Izakaya (Japanese-style bar) you can enjoy Kyushu cuisine in a leisurely manner. Delicious dishes from all over Kyushu are available!

A restaurant specializing in fugu cuisine with authentic techniques and taste