Restaurants (Private Rooms) in Japan(page 36)

We buy carefully selected cows that have been selected by the Michelin Guide, so we offer high quality meat at reasonable prices.

[2 minutes walk from Asakusa Station] Fully equipped with sunken kotatsu seats! We also offer lunch sets and great value courses!

"Wolfgang Steak"

[2 minutes walk from Otagawa River] Delicious Yakitori (grilled chicken skewers) carefully grilled one by one by our craftsmen!

The raw mackerel is superb! [1 minute walk from Shibuya Station] Courses from 3,800 yen! Now accepting reservations for summer parties!

Please enjoy the aged Steak that can only be found at [Pond], created using a thorough process!

[Near Ohori Park] Enjoy “Hakata Motsu Napo”, which won 2nd place in the nation at the Napolitan Tournament 2021!

5 minutes from Kurakuenguchi Station. [Using Kuroge Wagyu Beef] Enjoy the fusion of Yakiniku (Grilled meat) and French cuisine cuisine in a completely private space.

Close to Nihonbashi Station/Kayabacho Station◆Enjoy a variety of course meals in a calm Japanese space. Perfect for a party after work ◎

[Specializing in Cow tongue dishes] <1 minute walk from Yushima Station> Cow tongue wine bar located in a back alley where you can enjoy Cow tongue tongue and wine

[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".

[1 minute from Bakurocho Station/Private rooms available/Open late at night] We offer a variety of meats, mainly Kyoto duck, but also camel.

[Year-end party/New Year party banquet] Up to 50 people

Raw Oyster from 350 yen, bottled wine from 3,500 yen, now accepting reservations for large parties!

A sake that can be enjoyed with charcoal-grilled piping hot clams as a side dish. A creative Izakaya (Japanese-style bar) where you can enjoy clams and Tomakomai fish.

[5 minutes from Higashi Ginza Station] Enjoy fresh fish caught this morning with sushi and famous sake from all over the country. Enjoy the master's skill on the course.

A Yakiniku (Grilled meat) restaurant with a 40-year history in Ginza, Tokyo. Uniquely sourced top quality Japanese beef Yakiniku (Grilled meat) to decorate your special day

■2 minutes walk from Kawaramachi Station [Fully equipped with private rooms] We are proud of our old-fashioned Japanese-style interior and our wide variety of Creative Cuisine ♪ Reservations for large groups are possible!

1 minute walk from the south exit of Otsuka Station! Close to the station square, so it's easy to return home♪ Casual Meat Dishes Dining Bar

We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.