Restaurants (For Mixers) in Japan(page 5)

Delicious dishes made with fresh vegetables purchased directly from farmers. Satisfied with the carefully selected menu

We accept inquiries regarding year-end parties and reserved on the second floor. Have a fun time in a completely private space! Now accepting reservations

[10 seconds walk from the north exit of JR Oji Station] Enjoy the traditional barcaro style of Venice! Feel free to drink!

◇2 minutes walk from Moriguchishi Station on the Keihan Main Line◇ Izakaya (Japanese-style bar) you can casually enjoy the legendary "Agu Pork"!

Cheers at a lodge-style hideaway Izakaya (Japanese-style bar) ♪ Enjoy a variety of daily specials and Kuroge Wagyu beef Motsu-nabe (Offal hotpot) with a wide variety of alcoholic beverages!

[Short distance from Nishiohashi/Yotsubashi Station★] NSP's famous chicken dish! There are sunken kotatsu seats.

[5 minutes from Nippori Station] Homemade by the chef ☆ Enjoy plenty of Creative Cuisine using seasonal ingredients!

[Right next to Tenjinbashisuji Rokuchome Station] Cheers with a variety of tapas and paella and Spanish wine ♪ Great for girls' or moms' get-togethers ◎

Charcoal grilled yakitori and fresh fish *If online reservations are full, please call us! Closed for Golden Week from 3rd to 6th

It's been 12 years since we've been loved in Kagurazaka! Repeat guaranteed ☆

2 minutes walk from the north exit of Yoyogi-Uehara Station. Enjoy Kagoshima's local chicken, black pork, fresh seasonal fish, and vegetables with shochu.

[2 minutes from Juso Station] Creative Italian Cuisine cuisine that makes use of seasonal ingredients and fresh chicken dishes with wine♪

3 minutes from Rokkomichi Station ◆ Delicious local ingredients such as grilled bone-in thighs and local chicken grilled over simple Bincho charcoal! !

[5 minutes walk from Yumoto] Open at 15:00 on Saturdays, Sundays, and holidays! [Authentic yakitori] [Fukushima Local Cuisine] [Fukushima local sake]

There's a sommelier, it's authentic, but it's reasonably priced! Proud cuisine that combines "Japanese ingredients" and "Italian Cuisine"

[1 minute from the east exit of Kanda Station] How about a glass of our famous daily 10 yen sashimi or yakitori starting at 50 yen each on your way home from work?