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[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store
Traditional Cantonese cuisine prepared by head chef Katsuhiro Inagawa ◎Private rooms available
Steak on the 42nd floor overlooking the city center
[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality
A modern space where you can enjoy the view and food that will take you to an extraordinary world.
[Beauty ◎ Detox ◎ Abundant nutrition ◎] Yunnan Medicinal Food mushroom Hot pot ~Eat and beautify your body from the inside out~
Enjoy carefully selected Wagyu beef, Seafood, and seasonal ingredients with all five senses ◆ From a casual lunch set to a special dinner time
A Chinese Cantonese restaurant located in Midtown Roppongi. This restaurant is run by Tang Zhuxing, a favorite disciple of Chou Fude, the pioneer of Cantonese cuisine in Japan.
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
Authentic Cantonese cuisine made with top-quality ingredients to create exquisite dishes
"Wolfgang Steak"
-◇-◆ The 14th State Capital Fair "Puglia Fair" is now being held! -◇-◆
■Now accepting reservations! ◆All-you-can-drink plans available ◆Special coupons available
Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.
"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation
Enjoy a luxurious time in a stylish space. Completely private room available/Great for anniversaries and entertainment.
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!
◆Special price only on weekdays! Try the “Megumi” course with 2 hours of all-you-can-drink◆