Japanese Cuisine (Stylish) in Japan

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

[Directly connected to Shinsaibashi Station] Wear the luxury of the season on your clothes. Enjoy the taste of Tempura from a long-established restaurant in Gion, Kyoto at Daimaru Shinsaibashi store

◆5 minutes walk from Ginza Station ◆ Smoking allowed ◆ Private rooms available

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.

[1 minute from Tameike-Sanno Station] A restaurant where you can enjoy the finest "Nodoguro" and carefully selected sake. Fully private rooms available

[1 minute walk from the east exit of Kashiwa Station] ■Many completely private rooms■Sushi selection courses made by skilled chefs start from 7,980 yen.

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

Kumano chicken charcoal grilled yakitori specialty ■ Yakitori (grilled chicken skewers), food and delicious sake. Yakitori dinner in a modern and high-quality space

How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.

Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~

In a luxurious space reminiscent of a designer hotel, we serve Japan's finest ingredients using simple cooking methods.

[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki

A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!

Moving to the next stage towards a new tradition.

[Creative Japanese-style meal with a touch of French cuisine flair] A famous restaurant in Aoyama that has been featured in gourmet magazines and popular TV shows

[NEW OPEN] 3 minutes walk from Minamikoshigaya Station! All seats are private rooms ♪ OK for 2 people or more ◎

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.