Unagi (Eel), Anago (Conger eel) (Takeout) in Japan

Kyouto Gion Unagi Yondai Me Kikukawa

Gion Shijo Sta. / Unagi (Eel), Japanese Cuisine

3 minutes from Gion-Shijo Station ◆ Enjoy whole eel served in a Japanese-style space by an eel wholesaler established in 1932 ◆

3.07

43

  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

ima suke

Sakurazaka Sta. / Unagi (Eel), Japanese Cuisine, Seafood

[For family gatherings, dinners with friends, etc.] Try the unadon (rice bowl) made with thick meat, good fat, and soft flesh.

3.15

25

  • JPY 5,000~JPY 5,999
  • -
  • Monday
  • Private rooms
  • No smoking at all tables

Idumo Ikebukuro

Ikebukuro Sta. / Izakaya (Tavern), Unagi (Eel), Yakitori (Grilled chicken skewers)

Boom! A towering eel and egg bowl ☆ Gyudon (Beef bowl) Izakaya (Japanese-style bar) Smoking permitted ★ More than 10 types of eel skewers ★ Yakitori also available ★

3.46

268

  • JPY 3,000~JPY 3,999
  • JPY 1,000~JPY 1,999
  • -
  • Smoking allowed

Tsunagiya

Nishi Koyama Sta. / Izakaya (Tavern), Unagi (Eel), Yakitori (Grilled chicken skewers)

[1 minute walk from Nishikoyama Station] A bar with Yakitori (grilled chicken skewers), yakitori, eel and carefully selected sake

3.04

9

  • JPY 2,000~JPY 2,999
  • -
  • Wednesday
  • No smoking at all tables