Sukiyaki (Japanese grilled hotpot) (Sake) in Japan

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

Valuable A5 grade Hida beef at a reasonable price◎In a relaxing space with jazz music for anniversaries and special days

3 minutes from Sannomiya Station ◆We recommend the 5,000 yen course with all-you-can-drink for dinner! All items will be served as one plate per person.

For private entertaining or banquets at Tennoji Station or Abenobashi Station. Enjoy Yakiniku (Grilled meat) (grilled meat) made with Japanese black beef prepared by a butcher!

Enjoy luxurious A5 rank Japanese black beef, Agu pork, and mozuku shabu shabu in a crystal hotpot

Fully private rooms available! Home-raised ★ local Ambitious Bird® chickens ★ Budget-friendly♪ Suitable for dates and entertaining!

Enjoy shabu shabu and Sukiyaki to your heart's content at our specialty restaurant.

〚Hospitality from everyday life to high-quality space'' A carefully selected Yakiniku (Grilled meat) restaurant where people are welcome [fully equipped with private rooms]

Gather at the garage annex ♪ We also accept reservations for banquets! ! (You can also make reservations for lunch)

We offer Matsusaka beef, the top brand of Japanese beef, as creative Japanese-style meal prepared in a variety of Japanese and Western ways. 8 minutes walk from Toranomon station

[Limited to 5 groups per day] Pork: Top quality Agu pork and Ishigaki beef shabu shabu & Sukiyaki Heated cigarettes available

[Limited-time "Summer Travel: Beauty and Brain" campaign] Enjoy Kuroge Wagyu Yakiniku (Grilled meat) yakiniku in a traditional Japanese Ryokan-like setting

Enjoy a course meal featuring Okinawan ingredients ◆ From entertainment to small banquets in a luxurious restaurant

Enjoy miso beef hotpot and other high-quality Meat Dishes with delicious sake in a calm back room in Nishi-Shinjuku. For entertaining and dinner parties

Luxury with various rare parts of A5 rank Saga beef purchased whole.

Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.

[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality

Japanese-style meal masterpiece that brings out the seasonal flavors of Yonezawa beef. Providing a moment of bliss in an extraordinary space full of charm

Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.

1 minute away from Ginza Station “Ginza” but at a safe price! All seats allow smoking ◎ Relaxing 3-hour all-you-can-drink course from 6,000 yen