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A restaurant serving carefully selected Seafood and sake! Great value course meals are also available ◎ Private rooms available, and Beer Garden is currently being held on the terrace♪
[Kikura-cho, Kanazawa City] Seafood Izakaya (Japanese-style bar) where you can casually enjoy black-throated fish and sashimi
We have absolute confidence in the ingredients that are carefully selected by the owner who is familiar with the market! A big story about carefully selected ingredients!
We offer a wide variety of courses with all-you-can-drink options for various parties!
[Right from Tenjin Station! ] Tenjin's largest fish tank is a small aquarium that changes every day!
An “antenna shop style Izakaya (Japanese-style bar)” where you can enjoy Yakumo-cho, Hokkaido while being in the city center! Enjoy Hokkaido food
[Private room with tatami room] Enjoy Japanese-style meal at the counter. Authentic Japanese Japanese-style meal made with seasonal fresh fish and vegetables at a hideout for adults.
We have delicious Ehime food and a wide variety of sake!
[2 minutes walk from the south exit of Shimokitazawa Station] Freshly delivered from the market ◎ A wide selection of seasonal fresh fish and homemade specialty dishes! [Many rare sakes ◎]
[Go straight 80m from Kitasenju east exit] If you want delicious sashimi, come to our store ^^
In the Osaka City Central Wholesale Market, sushi, Seafood cuisine, Tempura! We are proud of Kansai-style boiled conger eel Sushi! [Parking is free]
A robatayaki Izakaya (Japanese-style bar) in Kagurazaka renovated from an old house. We always have over 35 kinds of carefully selected ingredients and sake from Japan.
A creative Japanese Japanese-style meal and soba restaurant with a hideaway style for adults nestled in the hustle and bustle of the city. ■Private rooms available. If you're having a party at Omiya Station, be sure to check it out!
☆We accept reservations for seats and parties☆
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
2 minutes from Okachimachi Station. Enjoy fresh Sushi and seasonal Tempura prepared by a skilled chef along with a wide selection of alcoholic drinks. Great for a second stop.