Seafood (For Business Entertainment) in Japan(page 10)

A hideout in Ginza, Teppanyaki by a master of aged Wagyu beef [counter available for private reserved, private room for entertainment, celebrations, and dinners! ]

5 minutes walk from Karato Market. This is a restaurant where even one person can easily enjoy fugu.

Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.

Enjoy delicate Kyoto kaiseki cuisine made with fresh seafood from all over the country in a sophisticated modern Japanese restaurant.

Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

■1 minute from Hatchobori station■Robatayaki■Highest quality Seafood is popular■Counter where the food is cooked right in front of you is popular■

四季を感じる魚と和食料理、旨い日本酒を味わえる隠れ家。個室完備で大人数にも対応可能

[Closest to Meieki Station] Recommended for dinner parties!

Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.

Close to Gion-Shijo Station ◆ Enjoy a variety of dishes served in a unique Kappo style with sake carefully selected by a “sake master”

Enjoy the exquisite quality created by craftsmanship

July 2nd and 3rd: Japanese-style meal room for 10 people available. Japanese cuisine private room for entertaining, banquets, kaiseki, conger eel, sake, eel. Private rooms for 6-30 people.

[3 minutes walk from Kitashinchi Station] Enjoy a blissful meal by an Edomae-focused craftsman with the pleasant sounds of JAZZ.

Please leave the pairing of sushi and wine to us.

We have absolute confidence in the ingredients that are carefully selected by the owner who is familiar with the market! A big story about carefully selected ingredients!

From casual to special occasions. An easy-to-use Sushi with a gentle atmosphere that will make you feel at ease.

Edomae Sushi incorporates a lot of natural fish and shellfish caught that morning from all over the country.

Thanks to all of you, we will be celebrating our 102nd anniversary on December 10th of this year.

Sashimi, sushi, and charcoal grilled Hokkaido ingredients from the mountains and sea! We also have a private room with a view of Tokyo Station.