Seafood (Shochu & Private Rooms) in Japan(page 15)

Enjoy food and play while gazing out at the garden that overlooks Itsuku Island.

2 minutes from Ikebukuro station ◆ All the shrimp you need! Shrimp dining that can be enjoyed regardless of Japanese or Western genres ♪ Suitable for a wide range of occasions ◎

[Completely private rooms available ◆ 5 minutes from Sannomiya Station] Delight in the natural live fish delivered directly from Awaji Iwaya and carefully selected ingredients grilled in the robata.

3 minutes from Toyotashi Station Hokkaido Sushi Izakaya (Japanese-style bar) ◆ Enjoy a wide variety of Sushi as snacks! ◆ Specialty! Ikura kobore rice and sea urchin hotpot

A store where you would like to take your ``important person''. When you open the door, you will be greeted by an [adult surprise]

A restaurant and Ryokan where you can enjoy a luxurious time with seasonal kaiseki cuisine made with plenty of Itoshima ingredients.

※Notice of closure due to renovation※

[Smoking allowed in all seats] 5 minutes from Shibuya Station! A hideaway Izakaya (Japanese-style bar) with all private rooms where you can enjoy a relaxing time! Rare sake available!

[We are open until 24 hours! 2 minutes walk from Ueno Station] Chewy tuna x crunchy lemon sour x private room space

From casual to special occasions. An easy-to-use Sushi with a gentle atmosphere that will make you feel at ease.

[Smoking permitted at all seats] Minors and those who are concerned about gout are strictly prohibited from entering the restaurant.

If you want to enjoy seasonal Seafood and vegetables, go to Sumibi Kazuya. A talented Izakaya (Japanese-style bar) in Kyoto.

[Nodoguro (throat seaperch), raw sea urchin, filefish, and squid sashimi] Get drunk on Seafood and sake in the heart of Akihabara...

[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!

[Delicious soup stock, delicious fish, and delicious sake in a private room] 3 minutes walk from Kariya Station/A Japanese-style creative Izakaya (Japanese-style bar) that focuses on local ingredients

July 17th (Wednesday) - One room available in a private room for 10 people. Japanese banquet, conger eel, Japanese-style meal, eel. Private rooms can accommodate 6-30 people.