Online booking
Close
"Maru Sannomiya" is famous for its "Hamo-zuri" (pike conger eel) made with wild Awaji pike conger eel. All seats are private and reservations are required.
For special occasions such as dinner parties and memorial services, you can have all meals in a private room!
Enjoy wild sweetfish raised in the pure waters of the Takatsu River at a traditional Japanese restaurant that still retains the atmosphere of the Showa era. A long-established restaurant that specializes in sweetfish cuisine, one of Japan's leading