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Kaiseki cuisine using seasonal ingredients. You can also make reservations for take-out lunch menus and Bento (boxed lunch) boxes.
Enjoy the taste of Oyama, a popular Motsu-nabe (Offal hotpot) specialty restaurant in Hakata, the food town, that has long lines every day in Tokyo.
[3 minutes walk from Kokubunji Station!] Enjoy Oita's Local Cuisine such as chicken tempura and Nakatsu fried chicken! / Smoking is permitted at your seat!
[3 minutes from Ayase Station] Equipped with a fish tank ◎Enjoy the freshly caught live fish and authentic Edomae nigiri! Enjoy approximately 30 types of carefully selected sake◎
A Yakiniku (Grilled meat) restaurant with a relaxed atmosphere where you can enjoy the best of both worlds ◆ Fully private rooms and parking available
[5 minutes walk from San-A Naha Main Place] Food and drinks from all over Kyushu♪
Exquisite extra-thick cut fatty beef tongue
[Now accepting reservations for year-end and New Year parties!] Our specialty: straw-grilled bonito, Fukushima Local Cuisine, local sake, stews, and Sushi
[Chatan/Mihama] Enjoy the blessings of Okinawa with steamed dishes and hot pots! Have a wonderful and unforgettable moment with a spectacular view
Leave Shichi-Go-San, 60th birthday, first meal, auspicious events, etc. to us! Ayana udon dining where you can enjoy seasonal ingredients
Enjoyable for three generations of parents and children [Japanese and Western Cuisine Restaurants & cafe] High-class tea specialty store! Kids room available! Great for girls' night out ◎
[Yanbaru Genjin] A charcoal-grilled restaurant filled with the charm of Okinawa, including Okinawan chicken and standard local dishes ◎ Can be reserved for private use
⭐️Opening June 1, 2024⭐️Okinawan Pub quietly located in Miyakoya, Yomitan Village
World lunch buffet and hotel breakfast using island vegetables and Okinawan ingredients
We are waiting for you with seasonal ingredients and delicious drinks! We are looking forward to your phone and web reservations!
Please enjoy our limited time menu [Squid cabbage hotpot] and [Limited quantity squid dishes] ♪