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Spring seasonal ingredients and spring sake have arrived ☆ Please try them ♪
☆Sumibee is a restaurant with seasonal fresh fish sashimi in buckets, Seafood robata, and giblets stew with the famous bonito soup☆
[2 minutes walk from Fujisawa South Exit] We have private rooms that can accommodate small groups up to 60 people!
May 2, 2023 NEW OPEN!! <Area's first> All-you-can-eat oden for 500 yen! !
[NEW OPEN on September 6th, 2 minutes walk from Machida Station] First in the area◎All-you-can-eat oden for 500 yen!
Izakaya (Japanese-style bar) for adults who are particular about the quality of their ingredients.Enjoy seafood from all over the country in a modern Japanese relaxing space! For friends/entertainment
[6 minutes from Mitaka Station] Fresh fish sashimi x robatayaki course with all-you-can-drink from 5,000 yen! Private room available for up to 4 people, separate reserved possible
[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.
June limited course with all-you-can-drink available ☆ Seafood Izakaya (Japanese-style bar) with private rooms, smoking allowed, near Kyoto Station, extensive menu
☆The second store of the popular Cafeterias Robin☆Charcoal grill bar☆Branded sake☆Shochu☆Course from 5,500 yen~Good value◎Seats for 8~◎
NEW OPEN May 29th: The #1 Tokyo Shinjuku Access Ranking *The "that" Korobanagirai is now in Toyota City!
[Overlooking Tokyo Station] Enjoy high-quality ingredients in a special space in an outstanding location. Great for entertainment and dates ◎
[Near Ozone Station] Enjoy Fried Skewers and authentic robatayaki in a private room designed by a top designer. Great for girls' gatherings and entertainment.
Smoking allowed [Private rooms and All-you-can-drink course (for drinks only)] Enjoy Grilled skewer of Oita local chicken "Toyo no Shamo" from standard to rare cuts
[You can smoke] Now accepting reservations for the welcome and farewell party! There are also easy-to-use courses
◆川越駅3分!囲炉裏×地鶏料理×土鍋ご飯を!個室完備!【お席にて電子たばこ吸えます】
A back parlor in Ginza. Unparalleled individuality with Ise lobster dishes, "gentle hearth fire" and "traditional beauty of tableware"