Robatayaki (Takeout) in Japan(page 4)

Enjoy a feast made with fresh fish and seasonal vegetables from Tohoku, charcoal-grilled beef tongue, and robatayaki [many private rooms] 3 minutes from Sendai Station

A relaxing pub where you can enjoy dishes made with fresh seafood and meat! Please make a reservation by phone on the day!

Enjoy the real Kagoshima with carefully selected Satsuma ingredients on a charcoal-grilled robata!

An authentic robatayaki hideaway Izakaya (Japanese-style bar) in Tamachi. Enjoy daily dishes made with Okayama specialties and local sake.

A restaurant specializing in grilled Kirishima chicken delivered directly from Miyazaki and a variety of carefully selected ingredients. “Roasted” is so delicious!

The first ever primitive yaki is here! You can eat a variety of different dishes.

☆We will pick up and drop off 2 people with just one phone call☆ Enjoy Saijo's local sake and daily seasonal dishes!

5 minutes walk from Shinjuku Station! A Seafood robatayaki restaurant! Fresh fish, shellfish, meat, Kyoto vegetables, Kamakura vegetables★

[Shinjuku Station Palette Building] The specialty "straw-grilled bonito" is delicious! Authentic Seafood Izakaya (Japanese-style bar) with a chef. Private rooms available, can accommodate 20 or more people.

[Currently accepting parties ◎] Assortment of delicious aged fish and crispy fresh fish for 599 yen! Please call us even if there are no seats available!

2 minutes from Kyobashi Station ◆Fresh fish delivered directly from Sanin and Robatayaki, along with local sake from Tottori and Shimane ◎We have a tatami room perfect for group banquets

[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.