Online reservation
Close
Under TOHO Cinema, authentic Chicago pizza, Japanese Kuroge beef Kadozaki aged meat, Belgian craft beer and natural wine
Aged meat Steak, authentic Chicago pizza, our own brewery, directly imported craft beer, and natural wine
Beer on the panoramic terrace of Shinjuku Southern Terrace! Belgian beer and grill
“Self-style” authentic Neapolitan pizza with all the ingredients, taste, atmosphere, price, and passion!
Close to Ueno-Hirokoji Station◆Enjoy carefully selected Meat Dishes and wine♪We also have great value courses perfect for dates and girls' night out◎
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
3 minutes from Hatchobori/Shintomicho Station ◇Kamakura ingredients & oven-baked Neapolitan pizza ☆Private rooms available for 3 people~
1 minute from Fushimi Station ◆ Enjoy our chef's Creative Cuisine at reserved banquets and parties. reserved for 100 people ◎ For various banquets!
[1 minute walk from Honmachi Station] Enjoy Italian Cuisine in a chic space ♪ The most popular is raw sea urchin carbonara!
Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery
Authentic pizzeria on the 7th floor, 1 minute from Hankyu Umeda.Enjoy 12 types of wood-fired pizza★ reserved plans are also among the cheapest in the area
Introducing a famous TV program Rotisserie chicken and all-you-can-drink wine are popular! Taste◎Atmosphere◎Popular restaurant in Hamamatsucho♡
Authentic Chicago pizza for cheese lovers ◎ Pair aged meat Steak with our own craft beer or natural wine
Directly connected to Kamiyacho Station! Invoice compatible store Enjoy wine, 8 types of draft beer, and carefully selected Meat Dishes.
3 minutes from the north exit of Minamikoshigaya Station ◆ Dining Bar where you can casually enjoy yourself in a warm and stylish space. Full of course meals ◎
★NEW OPEN★A Cheese Dishes specialty store created by cheese lovers for cheese lovers!!
[Now accepting banquet reservations!] A private, secluded Italian Cuisine dining restaurant that boasts beef from Hiyama and tuna directly from Shimizu Port