American (Wine & Completely Non-Smoking) in Japan(page 9)

[5 minutes walk from Tokyo Station Marunouchi North Exit] Spend a stylish time at a cafe for adults

Enjoy the finest prime grade Steak at an award-winning American Steak from New York.

[Grand Front 9F] NY Grill Steak Restaurants Open Space x Carefully Selected Cuisine x High Quality Wine

[1 minute walk from Shinjuku Station] Authentic Seafood restaurant where you can eat with your hands★

Shinjuku 3-chome 3 minutes◆Relax at our cozy and stylish gourmet burger & cafe♪ takeaway available

Ingredients sourced from oceans and farms around the world are dynamically grilled right in front of guests.

[1 minute walk from Shibuya Station New South Exit] Hawaii Cafe Restaurants where you can find a "taste" that is better than the real thing

Features a juicy patty! A hotel quality burger shop that is particular about the best taste◎

Enjoy Southern American cuisine at home!

[3 minutes walk from Azabu-Juban Station] A rich moment created by the owner who used to work at TWO ROOMS

Enjoy Seafood to your heart's content on Awaji Island! A lively island diner serving classic American cuisine

[Right next to Himeji Station] Acai bowls and Greek yogurt now available at Terraso 4F Hawaiian Cafe

``Everything useless and elegant in life'' Brooklyn Parlor is...

Enjoy the bavette Steak and beer that have been carefully crafted since the restaurant's founding in a brick-style interior with a sophisticated atmosphere.

Spring limited edition strawberry Sweets and drinks! The Retro Building Cafe in the former foreign settlement welcomes you to reserved the entire floor.

Exquisite gourmet burgers and Hawaiian cuisine made with 100% Hida beef and Australian beef.

☆Bubby's is a cafe and Restaurants in New York that is loved by international celebrities and local New Yorkers.

[Private rooms available/Spacious seating] Just a 3-minute walk from Daiba Station! Enjoy modern Mexican Cuisine in a spacious space!

We offer dishes that bring out the potential of Kobe beef, prepared by Wagyu beef professionals.

[Okinawa Urasoe] Traditional taste at a long-established Italian Cuisine Restaurants founded in 1958