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A pioneer of modern Chinese cuisine, creating healthy Chinese cuisine using seasonal ingredients grown in Japan's four seasons
Tastes of Kyoto, seasonal delicacies...Kyoto-style Chinese Cuisine in a calm atmosphere along the Shirakawa River.
2 minutes from Awajicho Station. Traditional Chinese cuisine arranged with an insatiable spirit of inquiry. Authentic Chinese cuisine with a focus on ingredients.
We deliver the essence of Cantonese cuisine, rich and light.