Yakiniku (Japanese BBQ), Tripe (Takeout) in Japan

[2-minute walk from Exit 3 of Sakaisuji Honmachi Station] Authentic Yakiniku (Grilled meat) style with extravagantly fresh offal grilled on a charcoal grill

Please enjoy it for various occasions such as family gatherings, business entertainment, anniversaries, welcome parties, etc. It can also be rented for private use.

Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.

[3 minutes walk from Akasaka Station] 9mm thick samgyeopsal course with all-you-can-drink for 4,840 yen ☆ reserved available for up to 40 people

Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.

Artistic marbled wagyu beef further aged! Enjoy the best meat and hospitality in the resort area of Karuizawa.

Pets are allowed on the terrace seats!

Selection of ingredients with a focus on local production and consumption. You can eat piping hot hotpot made with "Nagoya Cochin"

[2 minutes walk from Odaiba Kaihin Koen Station] Luxury. For a reward. Enjoy high-quality Yakiniku (Grilled meat) in a bright, cafe-like interior.

[3 minutes from Kitahama Station] BBQ in an open space! There are covered seats so even in rainy weather ◎

Selected as one of the 2020 Yakiniku (Grilled meat) TOKYO 100 Famous Restaurants.

Fresh shellfish, dried fish, and domestic hormones! B-class gourmet specialty store grilled on a charcoal grill★Noge☆Daimu! !

Experience the finest offal cooked by professionals in Togoshi Ginza ♪

◎Open all year round! For rare parts Yakitori (grilled chicken skewers), we recommend arriving before 6pm.