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Enjoy the finest Hida beef and sub-zero drinks in a completely private room! Business entertainment plan from 10,000 yen, all-you-can-eat Hida beef and drink ◎
Large and small private rooms available, many courses available◎Enjoy the finest Hida beef in a private room. The hot topic?! The all-you-can-eat and drink Hida beef is very popular◎
All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!
[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift
[2 minutes from Ginzancho] Enjoy luxurious meat such as Kuroge Wagyu beef, which is prepared according to the cut, in an adult space. Can be reserved
◇ All-you-can-drink course (for drinks only) 1,480 yen (excluding tax)◇There are many private rooms available♪ Enjoy A5 Wagyu beef and rare hormones in a modern space!
[Private room OK for 2 people] Finest "Kobe Beef Staircase" course 6,000 yen! Courses are also welcome at lunchtime♪
[Opened on October 6th] 1 minute from Shinbashi Station◆Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
[Opened on June 23rd] 5 minutes from Shibuya Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red! Private room available
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
There are seats available today! ■Kuroge Wagyu beef specialty store■ Now accepting reservations for welcome and farewell party [5 minutes walk from Ginza & Shinbashi]
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
1 minute walk from Asakusa Station ◆ For anniversaries and birthdays ◎ Private rooms available for 2 people or more. Beef yukhoe and meat Sushi are also popular.
[Reopening on November 1st] Now accepting reservations for banquet courses! A must-visit restaurant in Akabane