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The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎
June 23rd (Sun) to 26th (Wed) is Jin's 10th Anniversary Festival!!
A restaurant where you can casually enjoy authentic Italian cuisine and wine made with plenty of Kamakura vegetables, Sashima seafood, and carefully selected ingredients!
Now accepting reservations for the 2024 Beer Garden ☆ Groups welcome! Come have a welcome and farewell party ☆Mediterranean cuisine in an exotic space
``LYB Pig'', a fantastic pig that overturns concepts in a calm space that is rare in Ueno ♪ We also accept reservations by phone on the same day.
Enjoy homemade smoked dishes and fresh vegetables carefully selected by a vegetable sommelier in a space where soothing reggae music plays!
Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!
Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.
<Station Chika> A 100-year-old traditional Japanese-style Izakaya (Japanese-style bar) in Kanda. Taste carefully selected smoked dishes.
Starting April 16th, we have changed to our 2024 Spring-Summer menu!
Banquet for 60 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen
[Now accepting reservations] We serve delicious, authentic food with all our heart.