Restaurants - other (Stylish) in Japan(page 3)

[Completely private room with sunken kotatsu] High-quality Japanese black Yakiniku (Grilled meat) and rice in a clay pot. To finish, enjoy our specialty “Seolleongtang”◎

[Tradition x Innovation] A new sense of modern Indian cuisine that combines fresh ingredients and fascinating spice techniques.

[We have seats available on Thursday, July 4th] Our all-you-can-drink plan is very popular! For group reservations, please contact us by phone!

[2-minute walk from Inada Tsutsumi Station x Kuroge Wagyu Beef Yakiniku (Grilled meat)] A Yakiniku (Grilled meat) restaurant that mainly serves soft and high-quality Kuroge Wagyu beef from Hokkaido!

[Station Chika! ] All-you-can-eat 70 items and all-you-can-drink 70 items for 2,000 yen! There are no delivery charges!

[2 minutes walk from the station] All highballs and Chuhai (Shochu cocktail) are 429 yen! All-you-can-eat including kushikatsu and Meat Dishes from 3,980 yen

1 minute walk from Higashi Okazaki Station North Exit! Enjoy horse meat casually in a stylish space♪

Order a course meal and enjoy 3 hours of all-you-can-drink for just 550 yen! To make a reservation, please use LINE ID → @qco9082e

A hideout near the station! Feel free to come alone in our cozy atmosphere ♪

A restaurant that specializes in safe, sterilized Oyster and French cuisine based Seafood.

Enjoy "innovative Japanese Cuisine" that combines tradition and the latest technology. Enjoy hospitality in a modern Japanese space that exudes an extraordinary feeling.

The concept is food that can be enjoyed slowly with a drink in hand.

[1 minute from Yushima Station] Dishes made with 20 different kinds of cheese. A cheese specialty store where raclette cheese is grated right in front of you.

[Yuzu cuisine specialty store] next to Namba Bic Camera We offer a variety of creative yuzu dishes and a wide variety of yuzu drinks.

Medicinal Food and our proud bak kut teh have been loved for 21 years. Please enjoy a variety of Okinawan Cuisine that you cannot taste at other restaurants.

French cuisine where you can enjoy vegetables prepared by a vegetable sommelier. Adult French cuisine on dates and important anniversaries.

A hideaway dining space for adults where you can enjoy the season with "seasonal vegetables" and "natural wine."

A chef with experience working at a famous, long-established restaurant has opened a crab specialty restaurant. Courses start from 6,980 yen.

Enjoy raw Oyster, sake, and wine in a more casual setting ◎ A hideaway Oyster Bar in a renovated warehouse ❗️

[Close to the station!] No appetizer or charge! Highballs and lemon sours for 80 yen!