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[reservation on the day! ] Wonderland for sea urchin lovers!! ︎
Bakery Restaurants originating from Belgium
Children of elementary school age and above can use the private rooms and terrace! Enjoy Chinese Cuisine with a la carte or course menus.
[Enjoy raw meat in Mizonokuchi!] Tiger and Swallow has been renovated into "Toyojiro"!
Bringing you the Neapolitan pizza you love. We also have a full menu of healthy options. All-you-can-drink courses start from 4,000 yen
Healthy Sri Lankan Cuisine that makes use of spices ◆ Relaxing space perfect for one person ◎
Directly connected to the station! The much talked about Goutya Bar! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! Treasures of the sea! The famous Gout Oyster are delicious!
3 minutes from Umegaoka Station on the Odakyu Line ◆ A masterpiece created by a Kyoto chef using vegetables delivered directly from the source and fresh seasonal fish.
Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.
[Mihama area, Chatan town] Restaurants where you can enjoy delicious "Ishigaki beef" dishes while looking out at the beautiful sea
Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎
Ocean view from all seats! Enjoy the flavors of the four seasons in the best location! Free shuttle bus available◎
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
10 steps to the sea. Please enjoy an unforgettable moment at this hidden Restaurants in Yanbaru.
In addition to smoky Showa-style Yakiniku (Grilled meat) beef, pork, and chicken, you can enjoy a wide variety of game meat.
Your second kitchen nestled in a back alley
Surprises are also plentiful! Enjoy a memorable dinner course prepared by a veteran chef.
[Onna Village] Hawaiian Cafe & Diner along National Route 58
"Japanese French cuisine" eaten at a counter made of a single plate