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Selected for Tabelog Cafe "Hyakumeiten" 2022
L'Occitane's Provence Luxury Cafe. Enjoy Seafood and homemade Sweets ♪
We have a sake master, so we will be waiting for you to prepare sake that will go well with Tempura, sashimi, and meals.
Selected for Tabelog Hamburger "Hyakumeiten" 2024
FIRE HOUSE America's Loved Tokyo Otona
Tamahide, the birthplace of Oyako-don (Chicken and egg bowl), has arrived at a new world of `` Oyako-don (Chicken and egg bowl)'' that continues to protect and evolve.
Close to Seibu-Shinjuku Station ◆ Founded in 1954, this long-established restaurant takes pride in its famous pork Pork Cutlet chazuke. On a date/after work◎
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
Selected for Tabelog Sweets WEST "Hyakumeiten" 2023
Enjoy Chef Kakimoto's original Sweets that bring out the charm of the ingredients in a modern Japanese space.
Selected for Tabelog Curry TOKYO "Hyakumeiten" 2024
2 minutes from Ginza 1-chome Station ◆ A soup curry that uses Japanese-style meal techniques that will make you want to eat it again. Also available for dinner ◎
Selected for Tabelog 定食 "Hyakumeiten" 2021
Selected for Tabelog Curry TOKYO "Hyakumeiten" 2024
Selected for Tabelog 定食 "Hyakumeiten" 2021